Media OutReach
NUH Unveils New One-Stop Orthopaedic Surgery and Hand & Reconstructive Microsurgery Centres
Integrated hub redefines patient care, sustainability and future-ready design
SINGAPORE – Media OutReach Newswire – 17 November 2025 – The National University Hospital (NUH) has launched the new Orthopaedic Surgery and Hand & Reconstructive Microsurgery Centres, integrating key specialist services – from consultations and surgery to diagnostics, physical therapy and pharmacy stops – into one cohesive space for a seamless patient journey.
The launch of the Orthopaedic Surgery and Hand & Reconstructive Microsurgery Centres, officiated by Dr Koh Poh Koon, Senior Minister of State, Ministry of Health & Ministry of Manpower, brings together orthopaedic surgery, hand and reconstructive microsurgery, diagnostic imaging, rehabilitation and pharmacy for greater patient care and convenience by:
- Capitalising on proximity to facilitate expedited consultation, diagnostics and treatment
- Minimising intra-facility patient transfer and reducing patients’ walking distance across services by nearly half
- Enabling closer and synchronous collaboration between clinicians and allied health services
- Streamlining prescription and medication collection for greater accessibility and convenience
Originally situated at the NUH Main Building, the strategic relocation of the Centres to Levels 18 and 19 of the Medical Centre marks an important milestone in the first stage of the NUH redevelopment plan, a major transformative endeavour to meet growing healthcare needs in the Western region.
Orthopaedic Surgery Centre: Strengthening care with innovation
The opening of the new Orthopaedic Surgery Centre strengthens care for sports injuries in an increasingly active population, and for degenerative joint diseases, such as osteoarthritis, which affects about 10 per cent of the general population and 20 per cent of older individuals, aged 60 years and above[1].
It also serves as a launchpad for innovative treatments, including Singapore’s first stem cell treatment for cartilage repair, performed by Professor James Hui, Head & Senior Consultant, Department of Orthopaedic Surgery, NUH, in 2005. The expanded infrastructure – featuring new procedure rooms and enhanced treatment capabilities – will further enable the Centre to widen its reach and expand its innovation and advanced treatment footprints.
These improvements aim to help patients recover faster, with fewer hospital stays, and better support their return to an active lifestyle.
“Our population is staying active for longer, and that means more complex bone and joint needs across all ages. The new Orthopaedic Surgery Centre is designed to more closely integrate our clinical teams, imaging and treatment facilities into one streamlined environment,” Prof Hui said.
“With expanded capabilities also means richer data for research and innovation, which can accelerate the development of new therapies tailored to the evolving orthopaedic needs of our community.”
Hand & Reconstructive Microsurgery Centre: Handing hope for complex injuries
The new Hand & Reconstructive Microsurgery Centre (HRMC) features a dedicated day surgery suite equipped with fluoroscopic and ultrasound capabilities, as well as an adjacent recovery facility to support efficient and post-operative care. The suite enables patients to undergo procedures earlier and facilitates a seamless recovery journey.
HRMC provides comprehensive care for trauma and diseases affecting the hand, wrist, and upper limb, and offers round-the-clock microsurgical service. It serves as a regional referral centre for digital, hand and major limb replantation, achieving success rates comparable to international standards.
“The multidisciplinary approach adopted by our care teams at HRMC is our greatest strength,” said Dr Sandeep Jacob Sebastin Muttath, Head & Senior Consultant, Department of Hand & Reconstructive Microsurgery, NUH.
He added, “Many patients come to us with the concern that they will have to undergo major surgery to regain the function of their limbs. However, with our integrated teams – which include our colleagues from neurology and rehabilitation medicine – we can deliver a full continuum of care, from diagnosis and surgery to rehabilitation and prosthetic support, all within a single site.”
Rehabilitation Centre: Restoring normalcy to everyday life
Rounding up the patient journey, the Rehabilitation Centre brings physiotherapy, occupational therapy, speech therapy, and podiatry services into one space, providing a seamless transition from the Orthopaedic Surgery Centre and HRMC.
This allows patients to easily set up appointments with both their doctors and their allied health professionals (AHPs) on the same day and traverse between the two centres. Its design encourages collaboration between clinicians and AHPs, improving care coordination and innovation.
The Rehabilitation Centre features a dynamic indoor running and mobility track for one-stop functional assessments and a dual plinth setup that increases capacity by over 40 per cent to reduce patient wait times.
“Our vision was to create a seamless and collaborative environment for rehabilitation,” said Associate Professor Isaac Sia, Head, Department of Rehabilitation, NUH, “Beyond caring for today’s patients, our dedicated clinical education and observation spaces support the training of the next generation of allied health professionals, ensuring continued excellence in care for the future.”
Chinese Glossary
| National University Hospital (NUH) | 国立大学医院 (国大医院) |
| Orthopaedic Surgery Centre | 骨科外科中心 |
| Hand & Reconstructive Microsurgery Centre | 手与显微修复中心 |
| Joint Preservation Centre | 关节保全中心 |
| Sports Centre | 运动医疗中心 |
| Nerve and Motion Centre | 神经与肢体活动中心 |
| Rehabilitation Centre | 复健中心 |
| Prof James Hui
Head & Senior Consultant Department of Orthopaedic Surgery NUH |
许海波教授
主任兼高级顾问医生 骨科外科 国大医院 |
| Dr Sandeep Jacob Sebastin Muttath
Head & Senior Consultant Department of Hand & Reconstructive Microsurgery NUH |
Sandeep Jacob Sebastin Muttath医生
主任兼高级顾问医生 手与显微修复外科 国大医院 |
| Associate Professor Isaac Sia
Head Department of Rehabilitation NUH |
史贵免副教授
主任 复健中心 国大医院 |
Hashtag: #NUH
The issuer is solely responsible for the content of this announcement.
About the National University Hospital
The National University Hospital (NUH) is Singapore’s leading university hospital. While the hospital at Kent Ridge first received its patients on 24 June 1985, our legacy started from 1905, the date of the founding of what is today the NUS Yong Loo Lin School of Medicine. NUH is the principal teaching hospital of the medical school.
Our unique identity as a university hospital is a key attraction for healthcare professionals who aspire to do more than practise tertiary medical care. We offer an environment where research and teaching are an integral part of medicine, and continue to shape medicine and transform care for the community we care for.
We are an academic medical centre with over 1,200 beds, serving more than one million patients a year with over 50 medical, surgical and dental specialties. NUH is the only public and not-for-profit hospital in Singapore to provide trusted care for adults, women and children under one roof, including the only paediatric kidney and liver transplant programme in the country.
The NUH is a key member of the National University Health System (NUHS), one of three public healthcare clusters in Singapore. For more information, visit
www.nuh.com.sg
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FikaGO Debuts in SoHo, Blending Pet Stroller with Modern Lifestyle Design
The Taiwan-born pet mobility brand opens its first SoHo pop-up inside Flying Solo, bringing its Nordic-designed pet stroller collection to the heart of New York City.
NEW YORK, USA – Media OutReach Newswire – 02 April 2026 – FikaGO, the design-led pet mobility brand recognized across Asia and Europe, has opened its first New York City pop-up store inside Flying Solo in SoHo. The opening marks a deliberate move for a pet brand into one of the world’s most competitive retail districts.
Since entering the online American market in 2025, FikaGO has built a growing community of pet parents who see their animals as a central part of everyday life. Positioned as lifestyle essentials rather than conventional pet gear, FikaGO’s range of products is designed for people who want the best for their fur babies.
“We’ve always believed that pet products should not only be functional, but also beautifully integrated into everyday life.” — Eric Guu, Co-founder, FikaGO
SoHo was a considered choice: Flying Solo, with locations in New York and Paris, is known for championing independent design with a distinctly global sensibility.
The pop-up showcases FikaGO’s auto-folding Free To Go 2 in Sandy Beige, the brand’s bestselling product. All FikaGO’s products are manufactured using eco-friendly fabrics made from recycled materials, reflecting a commitment to sustainability. This includes their large-capacity Agile 2 pet strollers to their airline-approved Truffle carriers and the heavy-duty Kross pet wagon.
“Launching in SoHo is a meaningful milestone for us; it allows customers to truly experience the quality, design, and intention behind every FikaGO product.” — Eric Guu, Co-founder, FikaGO
As pet ownership rises globally, particularly among urban millennials and Gen Zs, demand for products that combine functionality, design, and lifestyle integration continues to grow. FikaGO was built for precisely this moment, and SoHo is precisely where that moment lives.
Visit the FikaGO pop-up at Flying Solo, 419 Broome Street, New York, or explore the full collection at https://us.fikago.com/.
Hashtag: #FikaGO #petmobilitybrand #petstroller #petcarrier #petwagon #petkennel #petbiketrailer
https://us.fikago.com/
https://www.facebook.com/FikaGO.US
https://www.instagram.com/fikago_us/
YouTube:
https://www.youtube.com/@fikago5910
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About FikaGO
FikaGO is a pet mobility brand founded in Taiwan, dedicated to crafting products that blend functionality, comfort, and modern aesthetics. With a presence across Asia and growing reach in Europe and the U.S, FikaGO is redefining everyday experiences between pets and their humans.
Media OutReach
Lee Kum Kee Celebrates Culinary Excellence at the Historic Hong Kong Debut of Asia’s 50 Best Restaurants 2026
From 23-25 March, Lee Kum Kee brought together top chefs, diverse cultures and industry communities through a range of thoughtfully curated experiences, bringing authentic Asian flavours to the global stage. As well as reaffirming the brand’s Asian roots and international perspective, its involvement reflected an enduring commitment to preserving culinary heritage and driving gastronomic innovation.
“Asian Flavour Duet“: A Culinary Journey Through Heritage and Innovation
Helping to build momentums for this year’s awards, Lee Kum Kee collaborated with Vicky Cheng, the acclaimed Executive Chef and owner of WING, to co-create the “Asian Flavour Duet”, a Hong Kong-style late-night supper party on 24 March. Hosted at two Hong Kong culinary landmarks, the experience unfolded in two chapters – “Paying Tribute to Heritage” and “Innovative Fusion” – and invited guests to explore the limitless possibilities of Asian flavour.
The evening began at the century-old Lin Heung Lau teahouse, a space filled with nostalgia and memories for generations of Hong Kongers. Chef Vicky reinterpreted classic Hong Kong late-night dishes using signature Lee Kum Kee sauces, while guests were immersed in the warmth of the historic venue.

The celebration then moved to Medora, Chef Vicky’s Western dining space, where an “Innovative Fusion” was revealed. He showcased his modern culinary philosophy by incorporating Lee Kum Kee sauces with contemporary techniques to create bold, unexpected dishes. Guests also enjoyed specially crafted cocktails infused with Lee Kum Kee sauces, alongside a delightful yet refined sauce-inspired gelato, demonstrating a harmonious interweaving of savoury, umami, sweetness and spice.
The multisensory journey seamlessly blended tradition with innovation, exploring the future of cuisine while highlighting Lee Kum Kee’s role as a global gateway to Asian culinary culture.
At the event, Dodie Hung, Executive Vice President – Corporate Affairs at Lee Kum Kee, commented, “Tonight, we are honoured to celebrate Hong Kong’s late‑night food culture with Chef Vicky and the global culinary community. From the legacy of Lin Heung Lau to the forward‑looking spirit of Medora, we are proud to be part of the creative journey and help showcase the depth of Asian flavours on the world stage.”
Celebrating a Gastronomic Brilliance with the Highest Climber Award Sponsored by Lee Kum Kee
During the awards ceremony on 25 March, Lee Kum Kee’s booth showcased a range of the brand’s acclaimed classic sauces and innovative products. Guests sampled specially crafted bites featuring Lee Kum Kee sauces, engaging directly with the flavours and techniques that have made the brand a trusted partner in both home and professional kitchens worldwide.

As part of the evening’s celebration of the region’s most exceptional culinary talents, the Highest Climber Award sponsored by Lee Kum Kee was presented to Lamdre in Beijing by Chef Park from Atomix (No.1 in North America’s 50 Best Restaurants 2025). Lambre was applauded for its pioneering plant-based dining space that promotes healthy, sustainable living while honouring Chinese biodiversity in its menus.

In addition, WING, led by Chef Vicky, achieved an impressive second place in 2026 Asia’s 50 Best Restaurants list. The restaurant had also previously ranked No. 11 on The World’s 50 Best Restaurants list in 2025, underscoring its continued international acclaim.
Building the Future Together: Deepening Global Partnerships
With the success of this prestigious awards ceremony in Hong Kong, China, Lee Kum Kee looks forward to deepening its collaboration with leading talents in the global culinary community. By continuing to champion Asian flavours and foster meaningful dialogue and exchange, the brand will continue to bring the spirit of Asian cuisine to kitchens and dining tables around the world.
Hashtag: #LeeKumKee #LKK
The issuer is solely responsible for the content of this announcement.
About Lee Kum Kee
Lee Kum Kee is the global gateway to Asian culinary culture, dedicated to promoting Chinese culinary culture worldwide. Since 1888, it has brought people together over joyful reunions, shared traditions and memorable meals. Beloved by consumers and chefs alike, Lee Kum Kee’s range of more than 300 sauces and condiments sparks creativity in kitchens everywhere, inspiring professional and home chefs to experiment, create and delight. Headquartered in Hong Kong, China and serving over 100 countries and regions, Lee Kum Kee’s rich heritage, unwavering commitment to quality, sustainable practices and “Constant Entrepreneurship” combine to enable superior experiences through Asian cuisine for people worldwide. For more information, please visit www.LKK.com.
About Asia’s 50 Best Restaurants
Launched in 2013, Asia’s 50 Best Restaurants aims to showcase the outstanding achievements and diverse culinary landscape of the region. The list is determined by the Asia’s 50 Best Restaurants Academy, a panel of over 350 culinary experts from across Asia who vote independently based on their specialised knowledge of the local dining scene. The Asia’s 50 Best Restaurants series includes the awards ceremony and list announcement, creating a premier networking platform for restaurateurs, media, seasoned travelers and culinary connoisseurs to celebrate the exceptional service, passion and talent in the dining industry.
Media OutReach
DHL Express appoints new commercial lead for Asia Pacific
- Herbert Vongpusanachai takes on the role of Senior Vice President for Commercial for the region, effective April 1, 2026
SINGAPORE – Media OutReach Newswire – 2 April 2026 – DHL Express, the world’s leading international express service provider, has appointed Herbert Vongpusanachai as Senior Vice President, Commercial for Asia Pacific, effective April 1, 2026. Herbert, who currently serves as Managing Director for DHL Express Thailand & Indochina, will be based in Singapore for his new role.
Herbert brings more than two decades of leadership experience within DHL Express, having successfully helmed multiple key markets across the region. He first joined the company in 2003 as Managing Director for Thailand & Indochina, later taking on leadership of Singapore in 2008, followed by Hong Kong & Macau in 2016. Since returning to lead Thailand & Indochina in 2020, he has driven sustained year‑on‑year profitable growth, transforming the cluster into one of the region’s key engines of expansion.
“Herbert has an exceptional track record of delivering strong business results while nurturing highly engaged teams across diverse markets. His deep understanding of our customers, collaborative leadership style, and ability to unearth opportunities in complex environments make him the ideal leader to drive our commercial agenda for Asia Pacific. I am confident that under his guidance, we will continue to accelerate sustainable growth across the region,” said Ken Lee, CEO for Asia Pacific, DHL Express.
In his new regional role, Herbert will shape and accelerate the commercial strategy for DHL Express across Asia Pacific by working with other functions to assess new sectors, routes and trade lanes with high potential for growth. He will focus on deepening customer engagement and supporting their expansion, while driving sustainable volume growth and advancing the adoption of new technologies to enhance commercial execution across markets. With his extensive country expertise and people‑first leadership style, Herbert is well‑positioned to support both regional and country teams in raising commercial performance to new levels.
“Asia Pacific remains an important anchor in global trade as seen in the latest DHL Global Connectedness Report, and this indicates the unwavering role of logistics to facilitate the flow of goods. With the newly introduced Heavyweight Express solution, which enables customers to ship heavyweight shipments with speed, certainty and reliability, I look forward to working alongside our talented teams to contribute to shaping the next chapter of DHL Express’s commercial success,” said Herbert Vongpusanachai, Senior Vice President – Commercial for Asia Pacific, DHL Express.
The latest DHL Global Connectedness Report shows that the region remains a major anchor of global commerce, with multiple economies rising in global connectedness rankings and Southeast Asia firmly establishing itself as a fast‑growing trade corridor. This also mirrors one of DHL Group’s strategies to better support 20 markets globally to accelerate growth; eight of them rest in Asia Pacific – underscoring the region’s critical role in DHL’s global network. As trade flows diversify and intra‑Asia integration deepens, this leadership appointment further strengthens DHL Express’s position in Asia Pacific.
Hashtag: #DHL
https://group.dhl.com/en.html
https://www.linkedin.com/company/dhlexpress/
The issuer is solely responsible for the content of this announcement.
DHL – The logistics company for the world
DHL is the leading global brand in the logistics industry. Our DHL divisions offer an unrivalled portfolio of logistics services ranging from national and international parcel delivery, e-commerce shipping and fulfillment solutions, international express, road, air and ocean transport to industrial supply chain management. With approximately 389,000 employees in more than 220 countries and territories worldwide, DHL connects people and businesses securely and reliably, enabling global sustainable trade flows. With specialized solutions for growth markets and industries including technology, life sciences and healthcare, engineering, manufacturing & energy, auto-mobility and retail, DHL is decisively positioned as “The logistics company for the world”.
DHL is part of DHL Group. The Group generated revenues of approximately 82.9 billion euros in 2025. With sustainable business practices and a commitment to society and the environment, the Group makes a positive contribution to the world. DHL Group aims to achieve net-zero emissions logistics by 2050.
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