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Southern Thailand Pioneers ‘De-Stress Economy’ at Pakk Taii Design Week 2025

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BANGKOK, THAILAND – Media OutReach Newswire – 26 August 2025 – In an era of polycrisis — from climate disruption and geopolitical instability to mounting mental and emotional strain — the very notion of ‘economic security’ is being redefined. For many, especially younger generations, prosperity is no longer measured by GDP or income alone. Instead, the focus is shifting toward quality of life in all its dimensions. This reflects a global trend, with WGSN reporting that 84% of people aged 16 – 24 are actively seeking spaces for genuine mental and emotional renewal. As a result, ‘happiness’ and ‘Gross Well-Being (GWB)’ are rapidly emerging as powerful new metrics for economic progress.

From GDP to GWB (Gross Well-Being): Thailand’s Southern Region Is Piloting the “De-Stress Economy” Model for the First Time in Southeast Asia, Leveraging the Creative Potential of Its 14 Provinces.

One region primed to lead this movement is Southern Thailand. Across its 14 provinces, the region combines breathtaking landscapes, rich cultural heritage, distinctive local identities, diverse ways of life, and strong infrastructure to form the foundation of a new prototype: the “De-Stress Economy.” This forward-looking model places happiness at its core, harnessing creative city design and high-quality tourism, along with products and services that restore both body and mind. Its success will be measured not only by economic value, but also by feelings of safety, comfort, hope, and joy.

The Southern Region: A De-Stress Economy Sandbox

The “De-Stress Economy,” a new economic model focused on well-being and emotional comfort, is set to be piloted for the first time in Southeast Asia at Pakk Taii Design Week 2025 (PTDW2025), Southern Thailand’s annual creative festival now in its third year. Organized by the Creative Economy Agency (Public Organization), or CEA, in collaboration with public and private partners, creative communities, and local stakeholders, the festival will take place from 28 August to 7 September 2025, across Songkhla Old Town and Hat Yai under the theme “South Paradise.”

Far more than a creative showcase, PTDW2025 serves as a policy sandbox — a real-world testing ground for an economic model that puts well-being at the center. The goal is to establish a health and wellness economy that investors, entrepreneurs, and creatives across the region should not overlook.

To drive this new model, CEA has launched two flagship initiatives: the ‘South Market,’ a prototype platform for wellness-driven products and services, and the ‘Hero Product Incubator,’ designed to cultivate creative entrepreneurs from across all 14 southern provinces and scale innovations aligned with the De-Stress Economy. A centerpiece of the festival will be the exhibition “South De-Stress,” which spotlights the region’s rich culture, local wisdom, architecture, and landscapes — positioning Southern Thailand as a source of distinctive, globally competitive, and sustainable business opportunities.

Four Investment Opportunity Clusters in the Southern De-Stress Economy

For this new model, the 14 southern provinces have been grouped into four clusters Calm, Relax, Energize, and Worry-Free based on their suitability for living, investment, and tourism. These clusters are aligned with an “Emotional Value Proposition,” designed to meet the holistic quality-of-life needs of the new generation of consumers. The opportunities span across areas like quality tourism, creative lifestyles, the wellness industry, and sustainable businesses.

The potential of each cluster will be showcased through creative activities at PTDW2025, allowing participants to feel and explore how the happiness-driven economy can be realized in practice.

Pakk Taii Design Week 2025

(1) Moment of Calm Nakhon Si Thammarat, Narathiwat, and Phang Nga — This cluster emphasizes wellness and spiritual retreat businesses that link faith, craftsmanship, and positive energy.

  • Nakhon Si Thammarat: As a ‘City of Faith’ or ‘Hip & Holy’ rooted in centuries of culture and belief, the city is ideal for investments in Spiritual Wellness & Retreat, and contemporary crafts that deeply connect local wisdom with personal experiences. Highlights include the exhibition 5 Merits + 1 Faith and immersive performance art blending light, sound, and spirituality.
  • Narathiwat: A Multicultural Border City’ known for its exquisite koleh boat artistry, Narathiwat is primed for contemporary lifestyle products and the halal industry as a soft power driver. Discover “Ask Yourself to Narathiwat Beyond,” a forum to explore the art, identity, and daily life of the province, while the photography exhibition “DIALOGUE” Ask Yourself to Buildings, Rivers, Boats, Forests, Mountains, Sea, and Sky, presents fresh perspectives on Narathiwat through a lens that encourages reflection and critical inquiry.
  • Phang Nga: As a ‘New Hub in the Andaman Wellness Economic Corridor,’ its landscape is perfect for Healing & Aura Economy businesses, including Medical & Wellness Tourism with spas, yoga, sound therapy, and herbal medicine. This potential will be demonstrated through an immersive experience. “Jaroen Arn Pharmacy” presents storytelling-based healing with the power of stories and reading combined with workshops in yoga, sound healing, etc.

(2) The Art of Relaxing Yala, Trang, Phatthalung, and Phuket — This cluster connects lifestyle, gastronomy, and fashion to cultural roots and new narratives.

  • Yala: As the ‘Hub for Muslim Fashion,’ there is a fully integrated textile industry, ready to evolve into Malay-inspired fashion brands and fashion-tech products for the regional Muslim market. This potential will be showcased through “NAYU COUTURE,” a runway exhibition of contemporary Muslim fashion, complemented by talks and workshops designed to inspire the next generation.
  • Trang: As a ‘City of Multicultural Food,’ it is primed for growth in gastronomy business and food & root branding that elevates local ingredients into global stories. The exhibition “Trang O-cha” presents visitors to savor the profound flavors and narratives of Trang’s cuisine.
  • Phatthalung: ‘Strong in Local Agriculture under the BCG Model,’ particularly rice varieties, the province has the potential to develop health, beauty, and specialty food products under the “Rice and Growth” concept. The “Tam RICE – Tam-Hrai?” exhibition showcases rice as a cultural emblem and a driver of global opportunity.
  • Phuket: ‘Evolving beyond Tourism into a Wellness MICE and Global Rehabilitation Space,’ Phuket caters to digital nomads and international retirees a world-class lifestyle. The festival will feature exhibitions and activities that prompt new questions about Phuket’s possibilities.

(3) Place of Energize — Krabi, Songkhla, and Surat Thani — This cluster focuses on creative experiences and adventure tourism that inspire and engage multiple generations.

  • Krabi: As a ‘Land of ‘Ancient Nature and History,’ Krabi is ideal for investment in Edutainment, Geo-Tourism, and learning-based experiences. The “Cave Calls: A Thousand-Year Journal Waiting to Be Discovered” exhibition explores ancient geological wonders while blending science and local wisdom in all ages.
  • Songkhla: A ‘Cultural and Creative Connector City’ with strong heritage districts, museums, and contemporary artist networks, Songkhla is primed for co-creation spaces, design retail, and creative events. Its showcase, “Mermaid Song.exe,” captures the intergenerational voices of Songkhla.
  • Surat Thani: Known as ‘A Festival and Entertainment Destination,’ harnesses the vibrancy of Koh Samui, Koh Phangan, and Koh Tao as stages for Beach Festivals, Music Culture, and Sportainment. Under the concept of Fancy & Party Me,” the festival will feature music festivals and creative event gatherings with local and international artists, installations from recycled materials, workshops, and kids’ zones – showcasing its dynamic blends of celebration and creativity.

(4) Stage of Worry-FreeChumphon, Ranong, Satun, and Pattani — This cluster highlights minimalist inspirations, ecological tourism, and sustainability innovation.

  • Chumphon: As a ‘Coastal Province Rooted in Blue Economy and Marine Conservation Tourism,’ it fosters immersive soundscape experiences and sustainable research-tourism through the “Beneath Chumphon’s Waves” program. This vision comes to life in the “Sailing Sounds of the Sea” exhibition and the “Creative Sounds from the Sea” workshop, where participants can listen, explore, and transform the ocean’s rhythms into healing creativity.
  • Ranong: Known as a ‘City of Slow Living, Forest Bathing, and Wellness Retreats,’ it is surrounded by nature and a planned land bridge to connect the Gulf of Thailand and Andaman Sea, it’s a prime location for a western eco-city. The “Rare-Nong” exhibition will offer an immersive experience that lets visitors soak in the year-round rainy-city atmosphere and a rare sense of peace.
  • Satun: A ‘Global Geopark with a Strong Local Fishing Culture,’ it is suited for sustainable food processing, cultural tourism, and sustainable food security platforms. The “Satun Folk & Fine” exhibition and one-day trip activity highlight community-based living and marine culture.
  • Pattani: Emerging as a ‘Center for Climate Tech and the Circular Economy,’ Pattani is ideal for green startups, eco-innovation, and regional disaster preparedness learning centers. The “Coping with the Present: Environment and Alternative Materials” talk will spark dialogue about a sustainable future, while the “WAQAF – A Space for Contemporary Coexistence” exhibition will present a model for designing public spaces that balance culture, resources, and people.

All four clusters reflect the South’s geographical, cultural, and infrastructural strengths, making the region an attractive destination for investment in the wellness economy. The Global Wellness Institute reports that the global wellness market was valued at over $5.6 trillion in 2024 and is growing at an average rate of 8.6% per year, particularly in the areas of wellness tourism, mental wellness, and creative experiences.

PTDW2025 is more than a creative festival — it is a ‘platform for opportunity’ for investors, entrepreneurs, and creatives to launch pilot projects, discover local talent, and forge policy and business collaborations that deliver sustainable economic and social impact. The event will feature a diverse range of programs, including exhibitions, performance art, talks, workshops, creative markets, etc.

As the saying goes, “In the next economy, well-being is the new era.” In the decades ahead, well-being will emerge as a powerful value and the defining soft power of the 21st century. Experience this transformation at Pakk Taii Design Week 2025, taking place 28 August – 7 September 2025, 11.00 – 21.00 hrs, in Songkhla Old Town and Hat Yai, Songkhla Province. Discover the untapped potential of all 14 southern provinces from fresh perspectives, and find your own equation for happiness in the “South Paradise” experience.

For more details, please visit www.pakktaiidesignweek.com or follow us on FB/IG: pakktaiidesignweek.

Hashtag: #PTDW2025 #PakkTaiiDesignWeek #SouthParadise #CEA



The issuer is solely responsible for the content of this announcement.

About Creative Economy Agency (Public Organization), or CEA

Creative Economy Agency (Public Organization), or CEA, is a dedicated government agency tasked with fostering creativity as a key driver of the creative economy. CEA focuses on developing various creative industries and encouraging the manufacturing sector to adopt creative approaches to enhance product and service value, thereby elevating Thailand’s global competitiveness.

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FikaGO Debuts in SoHo, Blending Pet Stroller with Modern Lifestyle Design

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The Taiwan-born pet mobility brand opens its first SoHo pop-up inside Flying Solo, bringing its Nordic-designed pet stroller collection to the heart of New York City.

NEW YORK, USA – Media OutReach Newswire – 02 April 2026 – FikaGO, the design-led pet mobility brand recognized across Asia and Europe, has opened its first New York City pop-up store inside Flying Solo in SoHo. The opening marks a deliberate move for a pet brand into one of the world’s most competitive retail districts.

FikaGO Blending Pet Stroller with Modern Lifestyle Design

Since entering the online American market in 2025, FikaGO has built a growing community of pet parents who see their animals as a central part of everyday life. Positioned as lifestyle essentials rather than conventional pet gear, FikaGO’s range of products is designed for people who want the best for their fur babies.

“We’ve always believed that pet products should not only be functional, but also beautifully integrated into everyday life.” — Eric Guu, Co-founder, FikaGO

SoHo was a considered choice: Flying Solo, with locations in New York and Paris, is known for championing independent design with a distinctly global sensibility.

The pop-up showcases FikaGO’s auto-folding Free To Go 2 in Sandy Beige, the brand’s bestselling product. All FikaGO’s products are manufactured using eco-friendly fabrics made from recycled materials, reflecting a commitment to sustainability. This includes their large-capacity Agile 2 pet strollers to their airline-approved Truffle carriers and the heavy-duty Kross pet wagon.

“Launching in SoHo is a meaningful milestone for us; it allows customers to truly experience the quality, design, and intention behind every FikaGO product.” — Eric Guu, Co-founder, FikaGO

As pet ownership rises globally, particularly among urban millennials and Gen Zs, demand for products that combine functionality, design, and lifestyle integration continues to grow. FikaGO was built for precisely this moment, and SoHo is precisely where that moment lives.

Visit the FikaGO pop-up at Flying Solo, 419 Broome Street, New York, or explore the full collection at https://us.fikago.com/.
Hashtag: #FikaGO #petmobilitybrand #petstroller #petcarrier #petwagon #petkennel #petbiketrailer




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About FikaGO

FikaGO is a pet mobility brand founded in Taiwan, dedicated to crafting products that blend functionality, comfort, and modern aesthetics. With a presence across Asia and growing reach in Europe and the U.S, FikaGO is redefining everyday experiences between pets and their humans.

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Lee Kum Kee Celebrates Culinary Excellence at the Historic Hong Kong Debut of Asia’s 50 Best Restaurants 2026

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HONG KONG, CHINA – Media OutReach Newswire – 2 April 2026 – Lee Kum Kee Sauce (“Lee Kum Kee”), a global leader in sauces and condiments, proudly served as the Official Sauce and Condiment Partner for the prestigious Asia’s 50 Best Restaurants 2026 awards ceremony in Hong Kong, China. The event marked the first time the celebrated culinary award had taken place in Hong Kong, making the occasion especially significant for the city and the wider Asian dining community.

Asia’s 50 Best Restaurants Awards Ceremony 2026. Photo credit: Asia’s 50 Best Restaurant

From 23-25 March, Lee Kum Kee brought together top chefs, diverse cultures and industry communities through a range of thoughtfully curated experiences, bringing authentic Asian flavours to the global stage. As well as reaffirming the brand’s Asian roots and international perspective, its involvement reflected an enduring commitment to preserving culinary heritage and driving gastronomic innovation.

Asian Flavour Duet: A Culinary Journey Through Heritage and Innovation

Helping to build momentums for this year’s awards, Lee Kum Kee collaborated with Vicky Cheng, the acclaimed Executive Chef and owner of WING, to co-create the “Asian Flavour Duet”, a Hong Kong-style late-night supper party on 24 March. Hosted at two Hong Kong culinary landmarks, the experience unfolded in two chapters – “Paying Tribute to Heritage” and “Innovative Fusion” – and invited guests to explore the limitless possibilities of Asian flavour.

The evening began at the century-old Lin Heung Lau teahouse, a space filled with nostalgia and memories for generations of Hong Kongers. Chef Vicky reinterpreted classic Hong Kong late-night dishes using signature Lee Kum Kee sauces, while guests were immersed in the warmth of the historic venue.

(Left) Chef Vicky presents classic Hong Kong late-night dishes at Lin Heung Lau; (Right) Guests enjoying the nostalgic flavours.
(Left) Chef Vicky presents classic Hong Kong late-night dishes at Lin Heung Lau; (Right) Guests enjoying the nostalgic flavours.


The celebration then moved to Medora, Chef Vicky’s Western dining space, where an “Innovative Fusion” was revealed. He showcased his modern culinary philosophy by incorporating Lee Kum Kee sauces with contemporary techniques to create bold, unexpected dishes. Guests also enjoyed specially crafted cocktails infused with Lee Kum Kee sauces, alongside a delightful yet refined sauce-inspired gelato, demonstrating a harmonious interweaving of savoury, umami, sweetness and spice.

The multisensory journey seamlessly blended tradition with innovation, exploring the future of cuisine while highlighting Lee Kum Kee’s role as a global gateway to Asian culinary culture.

At the event, Dodie Hung, Executive Vice President – Corporate Affairs at Lee Kum Kee, commented, “Tonight, we are honoured to celebrate Hong Kong’s late‑night food culture with Chef Vicky and the global culinary community. From the legacy of Lin Heung Lau to the forward‑looking spirit of Medora, we are proud to be part of the creative journey and help showcase the depth of Asian flavours on the world stage.”

Celebrating a Gastronomic Brilliance with the Highest Climber Award Sponsored by Lee Kum Kee

During the awards ceremony on 25 March, Lee Kum Kee’s booth showcased a range of the brand’s acclaimed classic sauces and innovative products. Guests sampled specially crafted bites featuring Lee Kum Kee sauces, engaging directly with the flavours and techniques that have made the brand a trusted partner in both home and professional kitchens worldwide.

Guests taste creative canapes: beef cheek guabao and shrimp dumpling with egg white; and exchange culinary insights at the Lee Kum Kee booth.
Guests taste creative canapes: beef cheek guabao and shrimp dumpling with egg white; and exchange culinary insights at the Lee Kum Kee booth.


As part of the evening’s celebration of the region’s most exceptional culinary talents, the Highest Climber Award sponsored by Lee Kum Kee was presented to Lamdre in Beijing by Chef Park from Atomix (No.1 in North America’s 50 Best Restaurants 2025). Lambre was applauded for its pioneering plant-based dining space that promotes healthy, sustainable living while honouring Chinese biodiversity in its menus.

Lamdre claims the Highest Climber Award sponsored by Lee Kum Kee. Photo credit: Asia’s 50 Best Restaurants
Lamdre claims the Highest Climber Award sponsored by Lee Kum Kee. Photo credit: Asia’s 50 Best Restaurants


In addition, WING, led by Chef Vicky, achieved an impressive second place in 2026 Asia’s 50 Best Restaurants list. The restaurant had also previously ranked No. 11 on The World’s 50 Best Restaurants list in 2025, underscoring its continued international acclaim.

Building the Future Together: Deepening Global Partnerships

With the success of this prestigious awards ceremony in Hong Kong, China, Lee Kum Kee looks forward to deepening its collaboration with leading talents in the global culinary community. By continuing to champion Asian flavours and foster meaningful dialogue and exchange, the brand will continue to bring the spirit of Asian cuisine to kitchens and dining tables around the world.
Hashtag: #LeeKumKee #LKK

The issuer is solely responsible for the content of this announcement.

About Lee Kum Kee

Lee Kum Kee is the global gateway to Asian culinary culture, dedicated to promoting Chinese culinary culture worldwide. Since 1888, it has brought people together over joyful reunions, shared traditions and memorable meals. Beloved by consumers and chefs alike, Lee Kum Kee’s range of more than 300 sauces and condiments sparks creativity in kitchens everywhere, inspiring professional and home chefs to experiment, create and delight. Headquartered in Hong Kong, China and serving over 100 countries and regions, Lee Kum Kee’s rich heritage, unwavering commitment to quality, sustainable practices and “Constant Entrepreneurship” combine to enable superior experiences through Asian cuisine for people worldwide. For more information, please visit www.LKK.com.

About Asia’s 50 Best Restaurants

Launched in 2013, Asia’s 50 Best Restaurants aims to showcase the outstanding achievements and diverse culinary landscape of the region. The list is determined by the Asia’s 50 Best Restaurants Academy, a panel of over 350 culinary experts from across Asia who vote independently based on their specialised knowledge of the local dining scene. The Asia’s 50 Best Restaurants series includes the awards ceremony and list announcement, creating a premier networking platform for restaurateurs, media, seasoned travelers and culinary connoisseurs to celebrate the exceptional service, passion and talent in the dining industry.

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DHL Express appoints new commercial lead for Asia Pacific

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  • Herbert Vongpusanachai takes on the role of Senior Vice President for Commercial for the region, effective April 1, 2026

SINGAPORE – Media OutReach Newswire – 2 April 2026 – DHL Express, the world’s leading international express service provider, has appointed Herbert Vongpusanachai as Senior Vice President, Commercial for Asia Pacific, effective April 1, 2026. Herbert, who currently serves as Managing Director for DHL Express Thailand & Indochina, will be based in Singapore for his new role.

Herbert Vongpusanachai, Senior Vice President – Commercial for Asia Pacific, DHL Express

Herbert brings more than two decades of leadership experience within DHL Express, having successfully helmed multiple key markets across the region. He first joined the company in 2003 as Managing Director for Thailand & Indochina, later taking on leadership of Singapore in 2008, followed by Hong Kong & Macau in 2016. Since returning to lead Thailand & Indochina in 2020, he has driven sustained year‑on‑year profitable growth, transforming the cluster into one of the region’s key engines of expansion.

“Herbert has an exceptional track record of delivering strong business results while nurturing highly engaged teams across diverse markets. His deep understanding of our customers, collaborative leadership style, and ability to unearth opportunities in complex environments make him the ideal leader to drive our commercial agenda for Asia Pacific. I am confident that under his guidance, we will continue to accelerate sustainable growth across the region,” said Ken Lee, CEO for Asia Pacific, DHL Express.

In his new regional role, Herbert will shape and accelerate the commercial strategy for DHL Express across Asia Pacific by working with other functions to assess new sectors, routes and trade lanes with high potential for growth. He will focus on deepening customer engagement and supporting their expansion, while driving sustainable volume growth and advancing the adoption of new technologies to enhance commercial execution across markets. With his extensive country expertise and people‑first leadership style, Herbert is well‑positioned to support both regional and country teams in raising commercial performance to new levels.

“Asia Pacific remains an important anchor in global trade as seen in the latest DHL Global Connectedness Report, and this indicates the unwavering role of logistics to facilitate the flow of goods. With the newly introduced Heavyweight Express solution, which enables customers to ship heavyweight shipments with speed, certainty and reliability, I look forward to working alongside our talented teams to contribute to shaping the next chapter of DHL Express’s commercial success,” said Herbert Vongpusanachai, Senior Vice President – Commercial for Asia Pacific, DHL Express.

The latest DHL Global Connectedness Report shows that the region remains a major anchor of global commerce, with multiple economies rising in global connectedness rankings and Southeast Asia firmly establishing itself as a fast‑growing trade corridor. This also mirrors one of DHL Group’s strategies to better support 20 markets globally to accelerate growth; eight of them rest in Asia Pacific – underscoring the region’s critical role in DHL’s global network. As trade flows diversify and intra‑Asia integration deepens, this leadership appointment further strengthens DHL Express’s position in Asia Pacific.
Hashtag: #DHL


The issuer is solely responsible for the content of this announcement.

DHL – The logistics company for the world

DHL is the leading global brand in the logistics industry. Our DHL divisions offer an unrivalled portfolio of logistics services ranging from national and international parcel delivery, e-commerce shipping and fulfillment solutions, international express, road, air and ocean transport to industrial supply chain management. With approximately 389,000 employees in more than 220 countries and territories worldwide, DHL connects people and businesses securely and reliably, enabling global sustainable trade flows. With specialized solutions for growth markets and industries including technology, life sciences and healthcare, engineering, manufacturing & energy, auto-mobility and retail, DHL is decisively positioned as “The logistics company for the world”.

DHL is part of DHL Group. The Group generated revenues of approximately 82.9 billion euros in 2025. With sustainable business practices and a commitment to society and the environment, the Group makes a positive contribution to the world. DHL Group aims to achieve net-zero emissions logistics by 2050.

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