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Coca-Cola: First in Hong Kong in Recycling Plastic Bottles to Create New Ones Leveraging Its Own Facilities

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Continuing to advocate for and invest in well-designed collection systems to help reduce beverage packaging waste

HONG KONG SAR – Media OutReach Newswire – 15 October 2025 – Coca-Cola in Hong Kong, represented by The Coca-Cola Company and its bottling partner Swire Coca-Cola in the city, announced today a significant leap forward in its commitment to helping Hong Kong reduce beverage packaging waste with a more well-designed approach: becoming the first in the metropolis to recycle locally collected plastic bottles into new ones leveraging the advanced recycling facility supported by the Coca-Cola System in Hong Kong.

Coca-Cola has become the first enterprise in Hong Kong to recycling plastic bottles into new ones leveraging its own facilities. The launch event was graced by Dr Samuel CHUI, JP, Director of Environmental Protection (third from the left), Hon LAU Kwok-fan, MH, JP, Chairman, Panel on Environmental Affairs, Legislative Council (second from the left); Hon KWOK Wai-keung, BBS, JP, Member (Functional Constituency – Labour), Legislative Council (third from the right); Hon LUK Chung-hung, JP, Member, Legislative Council (second from the right), Mr Richard GOULD, Director and General Manager, Swire Coca-Cola Hong Kong (far left); and Ms Iris LEE, General Manager, Hong Kong and Macau, The Coca-Cola Company (far right).

“Every locally produced 500ml Coca-Cola® Trademark beverage or bonaqua® water (1.5L or below) you enjoy, there’s a good chance the bottle is now made from locally recycled plastic,” shared Karlijn in t Veld, Vice President of Operations for Hong Kong, Taiwan, Macau and Mongolia at The Coca-Cola Company. “This isn’t just about refreshing the world; it’s about making a tangible difference for a better Hong Kong, one bottle at a time.”

Guided by Mr Richard GOULD, Director and General Manager, Swire Coca-Cola Hong Kong (far left) and Ms Iris LEE, General Manager, Hong Kong and Macau, The Coca-Cola Company (far right), Dr Samuel CHUI, JP, Director of Environmental Protection, HKSAR Government (third from the left), Hon LAU Kwok-fan, MH, JP, Chairman, Panel on Environmental Affairs, Legislative Council (second from the left); Hon KWOK Wai-keung, BBS, JP, Member (Functional Constituency – Labour), Legislative Council (third from the right), Hon LUK Chung-hung, JP, Member, Legislative Council (second from the right), visited Coca-Cola’s local production facility where rPET bottles made from locally recycled plastics are used for new packaging.

Guided by Mr Richard GOULD, Director and General Manager, Swire Coca-Cola Hong Kong (far left) and Ms Iris LEE, General Manager, Hong Kong and Macau, The Coca-Cola Company (far right), Dr Samuel CHUI, JP, Director of Environmental Protection, HKSAR Government (third from the left), Hon LAU Kwok-fan, MH, JP, Chairman, Panel on Environmental Affairs, Legislative Council (second from the left); Hon KWOK Wai-keung, BBS, JP, Member (Functional Constituency – Labour), Legislative Council (third from the right), Hon LUK Chung-hung, JP, Member, Legislative Council (second from the right), visited Coca-Cola’s local production facility where rPET bottles made from locally recycled plastics are used for new packaging.
Guided by Mr Richard GOULD, Director and General Manager, Swire Coca-Cola Hong Kong (far left) and Ms Iris LEE, General Manager, Hong Kong and Macau, The Coca-Cola Company (far right), Dr Samuel CHUI, JP, Director of Environmental Protection, HKSAR Government (third from the left), Hon LAU Kwok-fan, MH, JP, Chairman, Panel on Environmental Affairs, Legislative Council (second from the left); Hon KWOK Wai-keung, BBS, JP, Member (Functional Constituency – Labour), Legislative Council (third from the right), Hon LUK Chung-hung, JP, Member, Legislative Council (second from the right), visited Coca-Cola’s local production facility where rPET bottles made from locally recycled plastics are used for new packaging.

This holistic local approach is vital for Hong Kong, which faces unique challenges in managing beverage packaging waste. It is made possible by the significant investment by Swire Coca-Cola, one of the world’s largest Coca-Cola bottlers, in New Life Plastics Limited (NLP). As Hong Kong’s first food-grade-ready plastic bottle recycling facility, NLP is designed to process up to 2 million plastic beverage bottles daily. However, it currently processes less than 800,000 daily, highlighting the critical need for increased collection efforts from the community.

Understanding Local Recycling Landscape

A recent Coca-Cola Hong Kong survey* of 1,125 local consumers sheds light on the public’s recycling habits and the challenges that Hong Kong faces in its recycling efforts, thus underscoring that while Hong Kongers are willing to recycle – with 67.29% said they ‘are already trying to recycle as much as possible’ – they need more accessible infrastructure.

Leveraging its own facilities, Coca-Cola has become the first enterprise in Hong Kong to recycle plastic bottles into new ones. rPET bottles made from locally recycled plastics are used for new packaging at Coca-Cola’s production facility in Shatin.

Leveraging its own facilities, Coca-Cola has become the first enterprise in Hong Kong to recycle plastic bottles into new ones. rPET bottles made from locally recycled plastics are used for new packaging at Coca-Cola’s production facility in Shatin.
Leveraging its own facilities, Coca-Cola has become the first enterprise in Hong Kong to recycle plastic bottles into new ones. rPET bottles made from locally recycled plastics are used for new packaging at Coca-Cola’s production facility in Shatin.

The survey revealed that the top challenges for recycling are “insufficient or inconvenient recycling infrastructure” (77.16%). Many also expressed concern that “recyclables are not properly processed” (24.09%).

Coca-Cola’s Continued Commitment in Hong Kong

Consumer preference for sustainable products is clear, with 63.56% prioritizing environmentally friendly packaging and 80.98% indicating that manufacturers’ sustainability efforts increase consumers’ purchase intent.

Over the years, Coca-Cola in Hong Kong has continued to increase the use of recycled material in their primary packaging, while also achieving many other packaging innovation milestones, including but not limited to:

  • Reducing Plastic:
    1. Each bonaqua® 500ml bottle weighs just 11.8g, 52.8% lighter than typical PET bottles**.
  • Rethinking Packaging:
    1. Various Coca-Cola brands have started using rPET in bottle production since 2019. In 2020 and 2024 respectively, bonaqua® water (1.5L or below) and Coca-Cola® Trademark beverage (500ml) adopted 100% rPET to produce their bottles, excluding caps and labels.
    2. bonaqua®’s label-less bottles not only reduce packaging waste, but also help improve their recyclability through game-changing packaging design.
    3. Sprite® and Schweppes® have also transitioned to clear bottles to help enhance bottle recyclability.
    4. To encourage packaging reuse, Returnable Glass Bottles for key brands like Coca-Cola®, Coca-Cola® No Sugar, Sprite®, Fanta®, Schweppes® and bonaqua® have been reintroduced in 2022, supported by a self-managed bottle return mechanism.

“Through rethinking our packaging design, we’re using the power of our brands, leading with Coca‑Cola® and bonaqua®, to educate and inspire our consumers to contribute to collection and recycling efforts,” Iris Lee, General Manager, Hong Kong and Macau, at The Coca-Cola Company, commented. “Our packaging is our biggest, most visible billboard. Aside from that, we will continue to recycle locally collected plastic bottles to create new ones leveraging well-designed facilities. This localized approach is especially significant when you consider Hong Kong’s unique journey in tackling beverage packaging waste. We’re honored to play a role in providing a local recycling solution for Hong Kong,” Iris continued.

“We believe every package has value and life beyond its initial use and that it should be collected and recycled into a new package. We continue to engage proactively to help drive collective action, working with all key stakeholders to invest in recycling innovation, facilities, and initiatives. Coca-Cola in Hong Kong is a strong enabler of a local circular economy for plastic,” said Richard Gould, Director and General Manager of Swire Coca-Cola HK, “With the significant investment Swire Coca-Cola has been making in New Life Plastics, we help ‘close the loop’ so we are able to create new life for plastic bottles through recycling.”

Partnering to Collect

Over the years, in partnership with industry peers and other organizations, including Drink Without Waste and The Green Future Foundation Association, Coca-Cola in Hong Kong has been supporting consumer education and community collection programs to help enable beverage packaging recycling, including our bulk collection efforts in Tin Shui Wai and our other neighborhood education and collection initiatives in other participating housing estates around the city.

“At Swire Coca-Cola HK, we continue to leverage our expertise and develop new manufacturing technologies to offer consumers even more environmentally friendly beverage packaging choices. We weave sustainability into the fabric of our endeavors, from design, sourcing, production to product delivery,” Richard continued: “We are proud that we are the first in Hong Kong, by leveraging our own local recycling and production facilities, in using locally collected plastic bottles to create new ones. We invite our consumers to separate and return used bottles, knowing their returned bottles can be and will be given a new life, again and again.”

To learn more about Coca-Cola® Trademark beverages or bonaqua® mineralized water in 100% rPET bottles (excluding caps and labels), customers can contact the Swire Coca-Cola HK customer service hotline at +852 2210 3888, or purchase the products via the current distribution channels and Swire Coca-Cola HK eShop (www.swirecocacolahk.com).

*Conducted in early September 2025 via an online questionnaire with 1,125 valid responses collected from COKE+ members.

**bonaqua®’s 500ml bottle weighs 11.8g, which is lighter than the typical PET bottle found in the market, which can weigh 18-32g. (Source: New Life Plastics Ltd – https://www.nlplastics.com.hk/pet-hdpe/)

Hashtag: #CocaCola

The issuer is solely responsible for the content of this announcement.

About The Coca-Cola Company

The Coca-Cola Company is a total beverage company, offering over 500 brands in more than 200 countries. In Hong Kong, the company has a portfolio covering sparkling, sweetened and unsweetened tea, juice, sports drink, water, enhanced hydration beverages, etc. We have 12 brands offering 70 different variants such as “Coca-Cola”, “Coca-Cola No Sugar”, “Coke Plus”, “Sprite”, “Fanta”, “Schweppes”, “Bonaqua” Mineralized Water, “Authentic Tea House”, “Minute Maid”, “Minute Maid Qoo”, “Yeung Gwong”, “Aquarius”, “Healthworks”, “Kochakaden” CRAFTEA” and “OOHA”. We are constantly transforming our portfolio, from reducing sugar in our drinks to bringing innovative new products to market. Learn more about us on Coca-Cola’s Facebook and Instagram.

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FikaGO Debuts in SoHo, Blending Pet Stroller with Modern Lifestyle Design

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The Taiwan-born pet mobility brand opens its first SoHo pop-up inside Flying Solo, bringing its Nordic-designed pet stroller collection to the heart of New York City.

NEW YORK, USA – Media OutReach Newswire – 02 April 2026 – FikaGO, the design-led pet mobility brand recognized across Asia and Europe, has opened its first New York City pop-up store inside Flying Solo in SoHo. The opening marks a deliberate move for a pet brand into one of the world’s most competitive retail districts.

FikaGO Blending Pet Stroller with Modern Lifestyle Design

Since entering the online American market in 2025, FikaGO has built a growing community of pet parents who see their animals as a central part of everyday life. Positioned as lifestyle essentials rather than conventional pet gear, FikaGO’s range of products is designed for people who want the best for their fur babies.

“We’ve always believed that pet products should not only be functional, but also beautifully integrated into everyday life.” — Eric Guu, Co-founder, FikaGO

SoHo was a considered choice: Flying Solo, with locations in New York and Paris, is known for championing independent design with a distinctly global sensibility.

The pop-up showcases FikaGO’s auto-folding Free To Go 2 in Sandy Beige, the brand’s bestselling product. All FikaGO’s products are manufactured using eco-friendly fabrics made from recycled materials, reflecting a commitment to sustainability. This includes their large-capacity Agile 2 pet strollers to their airline-approved Truffle carriers and the heavy-duty Kross pet wagon.

“Launching in SoHo is a meaningful milestone for us; it allows customers to truly experience the quality, design, and intention behind every FikaGO product.” — Eric Guu, Co-founder, FikaGO

As pet ownership rises globally, particularly among urban millennials and Gen Zs, demand for products that combine functionality, design, and lifestyle integration continues to grow. FikaGO was built for precisely this moment, and SoHo is precisely where that moment lives.

Visit the FikaGO pop-up at Flying Solo, 419 Broome Street, New York, or explore the full collection at https://us.fikago.com/.
Hashtag: #FikaGO #petmobilitybrand #petstroller #petcarrier #petwagon #petkennel #petbiketrailer




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About FikaGO

FikaGO is a pet mobility brand founded in Taiwan, dedicated to crafting products that blend functionality, comfort, and modern aesthetics. With a presence across Asia and growing reach in Europe and the U.S, FikaGO is redefining everyday experiences between pets and their humans.

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Lee Kum Kee Celebrates Culinary Excellence at the Historic Hong Kong Debut of Asia’s 50 Best Restaurants 2026

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HONG KONG, CHINA – Media OutReach Newswire – 2 April 2026 – Lee Kum Kee Sauce (“Lee Kum Kee”), a global leader in sauces and condiments, proudly served as the Official Sauce and Condiment Partner for the prestigious Asia’s 50 Best Restaurants 2026 awards ceremony in Hong Kong, China. The event marked the first time the celebrated culinary award had taken place in Hong Kong, making the occasion especially significant for the city and the wider Asian dining community.

Asia’s 50 Best Restaurants Awards Ceremony 2026. Photo credit: Asia’s 50 Best Restaurant

From 23-25 March, Lee Kum Kee brought together top chefs, diverse cultures and industry communities through a range of thoughtfully curated experiences, bringing authentic Asian flavours to the global stage. As well as reaffirming the brand’s Asian roots and international perspective, its involvement reflected an enduring commitment to preserving culinary heritage and driving gastronomic innovation.

Asian Flavour Duet: A Culinary Journey Through Heritage and Innovation

Helping to build momentums for this year’s awards, Lee Kum Kee collaborated with Vicky Cheng, the acclaimed Executive Chef and owner of WING, to co-create the “Asian Flavour Duet”, a Hong Kong-style late-night supper party on 24 March. Hosted at two Hong Kong culinary landmarks, the experience unfolded in two chapters – “Paying Tribute to Heritage” and “Innovative Fusion” – and invited guests to explore the limitless possibilities of Asian flavour.

The evening began at the century-old Lin Heung Lau teahouse, a space filled with nostalgia and memories for generations of Hong Kongers. Chef Vicky reinterpreted classic Hong Kong late-night dishes using signature Lee Kum Kee sauces, while guests were immersed in the warmth of the historic venue.

(Left) Chef Vicky presents classic Hong Kong late-night dishes at Lin Heung Lau; (Right) Guests enjoying the nostalgic flavours.
(Left) Chef Vicky presents classic Hong Kong late-night dishes at Lin Heung Lau; (Right) Guests enjoying the nostalgic flavours.


The celebration then moved to Medora, Chef Vicky’s Western dining space, where an “Innovative Fusion” was revealed. He showcased his modern culinary philosophy by incorporating Lee Kum Kee sauces with contemporary techniques to create bold, unexpected dishes. Guests also enjoyed specially crafted cocktails infused with Lee Kum Kee sauces, alongside a delightful yet refined sauce-inspired gelato, demonstrating a harmonious interweaving of savoury, umami, sweetness and spice.

The multisensory journey seamlessly blended tradition with innovation, exploring the future of cuisine while highlighting Lee Kum Kee’s role as a global gateway to Asian culinary culture.

At the event, Dodie Hung, Executive Vice President – Corporate Affairs at Lee Kum Kee, commented, “Tonight, we are honoured to celebrate Hong Kong’s late‑night food culture with Chef Vicky and the global culinary community. From the legacy of Lin Heung Lau to the forward‑looking spirit of Medora, we are proud to be part of the creative journey and help showcase the depth of Asian flavours on the world stage.”

Celebrating a Gastronomic Brilliance with the Highest Climber Award Sponsored by Lee Kum Kee

During the awards ceremony on 25 March, Lee Kum Kee’s booth showcased a range of the brand’s acclaimed classic sauces and innovative products. Guests sampled specially crafted bites featuring Lee Kum Kee sauces, engaging directly with the flavours and techniques that have made the brand a trusted partner in both home and professional kitchens worldwide.

Guests taste creative canapes: beef cheek guabao and shrimp dumpling with egg white; and exchange culinary insights at the Lee Kum Kee booth.
Guests taste creative canapes: beef cheek guabao and shrimp dumpling with egg white; and exchange culinary insights at the Lee Kum Kee booth.


As part of the evening’s celebration of the region’s most exceptional culinary talents, the Highest Climber Award sponsored by Lee Kum Kee was presented to Lamdre in Beijing by Chef Park from Atomix (No.1 in North America’s 50 Best Restaurants 2025). Lambre was applauded for its pioneering plant-based dining space that promotes healthy, sustainable living while honouring Chinese biodiversity in its menus.

Lamdre claims the Highest Climber Award sponsored by Lee Kum Kee. Photo credit: Asia’s 50 Best Restaurants
Lamdre claims the Highest Climber Award sponsored by Lee Kum Kee. Photo credit: Asia’s 50 Best Restaurants


In addition, WING, led by Chef Vicky, achieved an impressive second place in 2026 Asia’s 50 Best Restaurants list. The restaurant had also previously ranked No. 11 on The World’s 50 Best Restaurants list in 2025, underscoring its continued international acclaim.

Building the Future Together: Deepening Global Partnerships

With the success of this prestigious awards ceremony in Hong Kong, China, Lee Kum Kee looks forward to deepening its collaboration with leading talents in the global culinary community. By continuing to champion Asian flavours and foster meaningful dialogue and exchange, the brand will continue to bring the spirit of Asian cuisine to kitchens and dining tables around the world.
Hashtag: #LeeKumKee #LKK

The issuer is solely responsible for the content of this announcement.

About Lee Kum Kee

Lee Kum Kee is the global gateway to Asian culinary culture, dedicated to promoting Chinese culinary culture worldwide. Since 1888, it has brought people together over joyful reunions, shared traditions and memorable meals. Beloved by consumers and chefs alike, Lee Kum Kee’s range of more than 300 sauces and condiments sparks creativity in kitchens everywhere, inspiring professional and home chefs to experiment, create and delight. Headquartered in Hong Kong, China and serving over 100 countries and regions, Lee Kum Kee’s rich heritage, unwavering commitment to quality, sustainable practices and “Constant Entrepreneurship” combine to enable superior experiences through Asian cuisine for people worldwide. For more information, please visit www.LKK.com.

About Asia’s 50 Best Restaurants

Launched in 2013, Asia’s 50 Best Restaurants aims to showcase the outstanding achievements and diverse culinary landscape of the region. The list is determined by the Asia’s 50 Best Restaurants Academy, a panel of over 350 culinary experts from across Asia who vote independently based on their specialised knowledge of the local dining scene. The Asia’s 50 Best Restaurants series includes the awards ceremony and list announcement, creating a premier networking platform for restaurateurs, media, seasoned travelers and culinary connoisseurs to celebrate the exceptional service, passion and talent in the dining industry.

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DHL Express appoints new commercial lead for Asia Pacific

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  • Herbert Vongpusanachai takes on the role of Senior Vice President for Commercial for the region, effective April 1, 2026

SINGAPORE – Media OutReach Newswire – 2 April 2026 – DHL Express, the world’s leading international express service provider, has appointed Herbert Vongpusanachai as Senior Vice President, Commercial for Asia Pacific, effective April 1, 2026. Herbert, who currently serves as Managing Director for DHL Express Thailand & Indochina, will be based in Singapore for his new role.

Herbert Vongpusanachai, Senior Vice President – Commercial for Asia Pacific, DHL Express

Herbert brings more than two decades of leadership experience within DHL Express, having successfully helmed multiple key markets across the region. He first joined the company in 2003 as Managing Director for Thailand & Indochina, later taking on leadership of Singapore in 2008, followed by Hong Kong & Macau in 2016. Since returning to lead Thailand & Indochina in 2020, he has driven sustained year‑on‑year profitable growth, transforming the cluster into one of the region’s key engines of expansion.

“Herbert has an exceptional track record of delivering strong business results while nurturing highly engaged teams across diverse markets. His deep understanding of our customers, collaborative leadership style, and ability to unearth opportunities in complex environments make him the ideal leader to drive our commercial agenda for Asia Pacific. I am confident that under his guidance, we will continue to accelerate sustainable growth across the region,” said Ken Lee, CEO for Asia Pacific, DHL Express.

In his new regional role, Herbert will shape and accelerate the commercial strategy for DHL Express across Asia Pacific by working with other functions to assess new sectors, routes and trade lanes with high potential for growth. He will focus on deepening customer engagement and supporting their expansion, while driving sustainable volume growth and advancing the adoption of new technologies to enhance commercial execution across markets. With his extensive country expertise and people‑first leadership style, Herbert is well‑positioned to support both regional and country teams in raising commercial performance to new levels.

“Asia Pacific remains an important anchor in global trade as seen in the latest DHL Global Connectedness Report, and this indicates the unwavering role of logistics to facilitate the flow of goods. With the newly introduced Heavyweight Express solution, which enables customers to ship heavyweight shipments with speed, certainty and reliability, I look forward to working alongside our talented teams to contribute to shaping the next chapter of DHL Express’s commercial success,” said Herbert Vongpusanachai, Senior Vice President – Commercial for Asia Pacific, DHL Express.

The latest DHL Global Connectedness Report shows that the region remains a major anchor of global commerce, with multiple economies rising in global connectedness rankings and Southeast Asia firmly establishing itself as a fast‑growing trade corridor. This also mirrors one of DHL Group’s strategies to better support 20 markets globally to accelerate growth; eight of them rest in Asia Pacific – underscoring the region’s critical role in DHL’s global network. As trade flows diversify and intra‑Asia integration deepens, this leadership appointment further strengthens DHL Express’s position in Asia Pacific.
Hashtag: #DHL


The issuer is solely responsible for the content of this announcement.

DHL – The logistics company for the world

DHL is the leading global brand in the logistics industry. Our DHL divisions offer an unrivalled portfolio of logistics services ranging from national and international parcel delivery, e-commerce shipping and fulfillment solutions, international express, road, air and ocean transport to industrial supply chain management. With approximately 389,000 employees in more than 220 countries and territories worldwide, DHL connects people and businesses securely and reliably, enabling global sustainable trade flows. With specialized solutions for growth markets and industries including technology, life sciences and healthcare, engineering, manufacturing & energy, auto-mobility and retail, DHL is decisively positioned as “The logistics company for the world”.

DHL is part of DHL Group. The Group generated revenues of approximately 82.9 billion euros in 2025. With sustainable business practices and a commitment to society and the environment, the Group makes a positive contribution to the world. DHL Group aims to achieve net-zero emissions logistics by 2050.

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