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Jollibee Group Opens First Multi-Brand State-of-the-Art Commissary in Cebu, Gearing for Accelerated VisMin and PH Growth
The inauguration was attended by national and local government leaders, including Cristina Roque, Secretary of the Department of Trade and Industry; Pamela Baricuatro, Governor of Cebu Province; Ace Durano, Cebu Provincial Administrator; Nito Durano, Mayor of Danao City; and Carmen Durano, Vice Mayor of Danao City.
Milestone Facility for a High-Growth Region
The Danao facility is the fourth—and largest—Jollibee Group commissary in Cebu and its first multi-brand, state-of-the-art commissary in the Philippines. It comes at a time of accelerating economic momentum in VisMin, driven by a strong tourism rebound, the rise of BPO hubs, expanding agribusiness exports, and growing manufacturing clusters—factors that continue to drive employment, consumer spending, and demand across the region.
Outfitted with advanced automation and integrated systems, the commissary is designed to support increasing demand across multiple Jollibee Group brands while generating efficiencies by consolidating equipment and production capabilities. This allows the Group to scale responsibly while upholding its standards for food quality, consistency, and operational excellence.
Supporting Brand Expansion and Same-Store Growth
The Danao Commissary supplies key ingredients and products for the Group’s major brands, including Jollibee, Chowking, Mang Inasal, Greenwich, Red Ribbon, and Burger King. These brands continue to expand their store networks in VisMin while sustaining same-store sales growth.
The facility strengthens the Group’s supply chain by supporting distribution centers serving Cebu, Iloilo, Bacolod, Zamboanga, Cagayan de Oro, and Davao, as well as select areas in Luzon—ensuring reliability and scalability as the company accelerates its nationwide expansion.
Economic Impact
Speaking during the program, Department of Trade and Industry (DTI) Secretary Cristina Roque highlighted the broader economic impact of the investment.
“Every new commissary that the Jollibee Group opens represents more jobs, more security, and more growth for our local industries,” Roque said. “As we open more commissaries, we are also encouraging more investments in our country while strengthening our supply chain.”
Speaking at the inauguration, Joseph Tanbuntiong, Chief Executive Officer of Jollibee Group Philippines and Global Head of Jollibee Brand, underscored the strategic importance of the new facility to both the company’s domestic and global growth.
“The opening of the Danao Commissary is both a reflection of our journey and a new beginning,” Tanbuntiong said. “Accelerating our growth by building on the strong momentum in Visayas and Mindanao is critical to our Philippine business.”
The investment also highlights the Jollibee Group’s confidence in Cebu as a strategic hub for manufacturing and logistics.
“This commissary underscores our confidence in Cebu—its people, its capability, and its role in our growth today and in the long term,” he added.
Community Impact and Sustainability
Beyond strengthening operational capacity, the Danao Commissary is expected to deliver shared value for local communities, generating close to 500 jobs, with over 60% of the workforce coming from Danao City. At full capacity, the commissary will create 800 jobs.
Sustainability features were integrated into the facility’s design and operations in line with the Jollibee Group’s Joy for Tomorrow agenda. From Day 1 of commercial operation, the Danao Commissary operates on 99% renewable electricity from geothermal sources. It is also equipped with roof-mounted solar panels, rainwater-harvesting systems, energy-efficient equipment, and wastewater treatment systems—supporting responsible, future-ready growth.
Tanbuntiong said the inauguration marks the beginning of a shared journey among stakeholders involved in the project.
“The success of the Danao Commissary is a shared success—for Danao, for Cebu, and for the nation. Together, we are building a stronger, more inclusive, and more sustainable future.”
Hashtag: #Jollibee
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About Jollibee Group
Jollibee Foods Corporation (PSE: JFC) (the “Company”) is one of the world’s fastest-growing restaurant companies, driven by its purpose of spreading joy through superior taste. It manages and operates a portfolio that includes 19 brands (the “Jollibee Group”) with over 10,000 stores and cafés across 33 countries.
The Jollibee Group’s portfolio includes nine (9) wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger and Tim Ho Wan), five (5) franchised brands (Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery in the Philippines), and ownership stakes in other key brands like The Coffee Bean and Tea Leaf (80%), Compose Coffee (70%), SuperFoods Group that operates Highlands Coffee (60%), and bubble tea brand Milksha (51%). The Company also has membership interests in Tortazo, LLC, along with Chef Rick Bayless, for Tortazo in the U.S. and in Botrista, a leader in beverage technology.
The Jollibee Group’s global sustainability agenda, Joy for Tomorrow, underscores its commitment to sustainable business practices across food safety, employee welfare, community support, good governance, and environmental responsibility, among others. These focus areas are aligned with the United Nations Sustainable Development Goals (UN SDGs).
The Company has been recognized as the Philippines’ Most Admired Company by the Asian Wall Street Journal, named one of Asia’s Fab 50 Companies, and listed among Forbes’ World’s Best Employers and Top Female-Friendly Companies. The Company is also a four-time Gallup Exceptional Workplace Award recipient and featured in TIME’s World’s Best Companies and Fortune’s Southeast Asia 500 List.
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Lambency Detailing Expands Its Footprint with New Bukit Batok Outlet, Growing Its Presence to Serve More Drivers Across Singapore
Recognised as the Sgcarmart Star Merchant from 2021 to 2026 and a SONAX Authorised Premium Detailer, Lambency Detailing blends world-class German technology with unrivalled workmanship. Led by IDA-certified professionals, the team brings deep technical knowledge and a long-standing reputation for transparent, quality service to every appointment. This expansion into Bukit Batok is a natural step forward for a company whose sole mission has always been to provide every car owner with peace of mind, fair pricing, and genuine care in a welcoming, no-pressure environment.
With the opening of its Bukit Batok outlet, Lambency Detailing is also introducing an expanded menu of services to meet the evolving needs of car enthusiasts and owners of premium vehicles. Launching in 2026, the team will offer dry ice treatment for gentle, effective cleaning without water or harsh chemicals, professional car spray painting using top-grade materials to restore any vehicle’s finish to showroom brilliance, to safeguard paintwork against chips, scratches, and environmental harm for the long term. It should be noted that advanced services such as dry ice treatment and professional spray painting are available exclusively at the Ubi outlet, where the team is equipped with the specialised technology and facilities required for these precision-driven solutions.
Lambency Detailing’s journey began with one simple frustration: the belief that car owners in Singapore should not have to compromise on price, quality, or service. Through years of refinement and the support of like-minded car owners, the company has grown into a centre of technical excellence, where clients receive truly personalised before-and-after care. Today, Lambency Detailing’s experience and dedication can be found at both of its conveniently located centres — its flagship Ubi outlet serving Singapore’s automotive hub in the east, and the newly opened Bukit Batok outlet at WCEGA Plaza for the west — ensuring that more drivers can embrace their festive journeys with vehicles that look and feel their absolute best.
For this Chinese New Year and beyond, Lambency Detailing is ready to help every car owner drive forward with confidence, value, and peace of mind. Whether you are a first-time car owner or a collector of luxury vehicles, the Lambency promise remains the same: quality workmanship, honest pricing, and dedicated care at every step.
For appointments and more information, visit https://lambencydetailing.com/.
Lambency Detailing Locations:
- Bukit Batok Outlet (Now Open)
1 Bukit Batok Crescent, #03-22 WCEGA Plaza, Singapore 658064
Tel: +65 8070 9008
- Ubi Outlet
53 Ubi Avenue 1, #01-31 Paya Ubi Industrial Park, Singapore 408934
Tel: +65 9658 5808
Hashtag: #LambencyDetailing
https://lambencydetailing.com/
The issuer is solely responsible for the content of this announcement.
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Paul Chan attends the World Economic Forum Annual Meeting in Switzerland; spotlights Hong Kong’s advantages as an international hub for trade and finance
Mr Chan attended a breakfast reception hosted by virtual asset enterprise Animoca Brands, headquartered in Hong Kong, yesterday (January 20). Speaking at the meeting, Mr Chan said that Hong Kong adopts a proactive yet prudent approach to the development of digital assets guided by the principle of “same activity, same risk, same regulation” to promote responsible and sustainable market development. Since 2023, Hong Kong has issued licences to 11 virtual asset trading platforms, and a licensing regime for stablecoins is expected to be launched later this year. The Financial Secretary also noted the HKSAR Government’s leadership role in promoting tokenisation, including the issuance of three batches of tokenised green bonds amounting to around US$2.1 billion.
Mr Chan also engaged with a number of officials from different economies and regional organisations attending the WEF Annual Meeting, including Deputy Prime Minister and the Minister of Finance of Thailand, Mr Ekniti Nitithanprapas; the Secretary-General of the Cooperation Council for the Arab States of the Gulf, Mr Jasem Mohamed Albudaiwi; the Minister of Investment and Foreign Trade of Egypt, Mr Hassan El Khatib; and the State Secretary for International Finance at the Federal Department of Finance of Switzerland, Ms Daniela Stoffel. They exchanged views on the global political and economic landscape and issues of mutual concern, and explored opportunities to strengthen collaboration in areas such as trade, finance, industry development and digital transformation.
During a meeting with the Director-General of the World Trade Organization (WTO), Dr Ngozi Okonjo-Iweala, Mr Chan reiterated that Hong Kong, China firmly supports free trade and multilateralism, and expressed support for the WTO’s efforts to pursue reforms in response to current global challenges, with a view to enhancing its agility in addressing emerging issues in international trade.
On arriving Davos (January 19), Mr Chan began his visit programme by meeting with the Minister of Economy of the Sultanate of Oman, H.E. Dr Said Mohammed Al-Saqri. During the meeting, the two sides discussed ways to deepen mutually beneficial cooperation in areas such as finance, trade, green transformation and industrial development.
Mr Chan said that Hong Kong’s advantages as a “super connector” could support Oman’s transitioning from an oil-driven growth model towards a more diversified economic structure. He said that Hong Kong could facilitate Chinese Mainland and Hong Kong enterprises to invest in Oman to support its infrastructure and industrial development. At the same time, Hong Kong’s status as an international financial centre in Asia could provide Omani enterprises with an ideal platform for fundraising and financing, as well as offshore Renminbi investment and risk management products.
Mr Chan will continue his programme in Davos, including participating at the 2026 Davos-Caixin CEO Luncheon and the “How to Finance Decarbonization?” session of the WEF Annual Meeting, before returning to Hong Kong on January 24 morning.
Hashtag: #hongkong #brandhongkong #WEF #internationalhub #trade #finance
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2026 Functional Food & Wellness Summit Successfully Concludes
It gathered over 150 industry elites from more than 20 countries and regions, including China, Canada, the U.S., France, Italy, Spain, Australia, Thailand, Japan, Malaysia, India, Singapore, and Indonesia. Among them were core decision-makers and R&D leaders from global giants such as FeiHe, Morinaga, Mead Johnson, Suntory, Yili Group, Meiji, Amway, Health & Happiness (H&H), Mengniu Dairy, Rousselot, and Sirio. They engaged in in-depth discussions and precise resource matching around key industrial topics like policy compliance, technological innovation, and market expansion, consolidating consensus and injecting strong momentum for the high-quality advancement of the global functional food industry.
The summit was jointly guided by authoritative institutions, including the International Probiotics Association (IPA), the Asean Alliance of Health Supplement Associations(AAHSA), the Malaysian Dietary Supplements Association (MADSA), the Japan Health Business Media, the Expert Nutraceutical Advocacy Council (ENAC®), and Coherent Market Insights. FeiHe served as the Diamond Sponsor, Morinaga as the Gold Sponsor, and Rousselot as the Presentation Sponsor.
During the two-day sessions, nearly 30 industry leaders delivered professional insights. George Paraskevakos, Executive Director of the International Probiotics Association, deeply interpreted the trends and challenges of microbiome innovation from the perspective and practice of the IPA. Pichit Pongsukvechkul, immediate Past President of Health Food and Supplements Association, detailed the latest regulatory dynamics of health products and functional foods in ASEAN, offering practical guidance for enterprises’ cross-border layout. Sandeep Gupta, Chief Founder of the Expert Nutraceutical Advocacy Council, focused on the overseas expansion paths of Indian and global nutraceutical brands, providing ideas for enterprises to tap into international markets. Leading businesses including Amway, Meiji, H&H and FeiHe delivered high-value keynote speeches at the conference, and the conference also arranged panel discussions focusing on core topics, which sparked a wealth of insightful ideas centering on hot issues such as technological innovation, market trends and compliance development.
The 2026 Functional Food & Wellness Industry Awards Ceremony drew wide attention. Centering on ingredient innovation, product R&D, and technological breakthroughs, the organizing committee honored outstanding businesses and products in niche tracks such as gut health, maternal and infant nutrition, bone health, immune protection, blood sugar management, sports nutrition, cognitive function, digestive health, and anti-aging, setting industry benchmarks. Representatives of winning businesses stated that the awards are recognition of their products and technologies, and will further inspire them to deepen innovation and enhance product quality and core competitiveness.
Fresh Milk Protein Ingredient Technology Innovation Award-Liquid Milk Protein-Heilongjiang Feihe Dairy Co., Ltd.
Breast Milk-Adapted Formula Technology Innovation Award-AceKid Plus Genugro Growing-up Formula-Heilongjiang Feihe Dairy Co., Ltd.
Annual Cognitive Function Product Award-Bifidobacterium breve MCC1274-Morinaga
Annual Probiotic Innovation for Glycemic Control Product Award-Mengniu Yourui Antangdun Probiotic Powder-Mengniu Dairy
Annual Probiotic Product Award-Biobor PROBIOTICS GUMMY BEARS- Biobor Health (Guangdong) Co., Ltd.
Annual Gold Award for Gut Health-Yili Health Science Changshi Probiotic Freeze-Dried Powder-Yili Group
Annual Liver Health Product Award-BElixz LIVCORE-BE International
Annual Immune Protection Excellence Award-Mengniu Yourui Huangjin Protein Powder-Mengniu Dairy
Annual Technological Innovation Pioneer Award-Mengniu Ruibuen EnZhi Infant Formula Milk Powder,Mengniu Ruibuen QinYi Infant Formula Milk Powder,Mengniu Ruibuen ChuAi Niu Niu Infant Formula Milk Powder-Mengniu Dairy
Annual Bone and Joint Health Product Award-Biobor D3+K2+Ca GUMMIES- Biobor Health (Guangdong) Co., Ltd.
Active Nutrient & Fresh Ingredient Formula Technology Innovation Excellence Award-Qicui Infant Formula Milk Powder, Jicui Infant Formula Milk Powder-Heilongjiang Feihe Dairy Co., Ltd.
Excellence Award for Infant & Toddler Fresh Formula Rice Cereal-Feihe Platinum Formula Rice Cereal-Heilongjiang Feihe Dairy Co., Ltd.
Annual Digestive Health Ingredient Award-SIRIO Apple Cider Vinegar AppOtics®-Sirio Pharma
Annual Gold Award for Protein Quality-Yili Health Science Immunoglobulin Protein Powder-Yili Group
Annual Technological Innovation Pioneer Award-Tribiosynsis®-Chambio
Annual Popular Product Flavor Award-Mengniu Yourui Selenium-Enriched High-Calcium Goat Milk Powder-Mengniu Dairy
Annual Bone and Joint Health Product Award-Mengniu Yimibaba Probiotic Drops-Mengniu Dairy
Annual Immune Function Product Award-BElixz SHIRUTO-BE International
New Generation Lactose-Free Milk Protein Innovation Breakthrough Award-FIRMUS Ranch Milk Protein Nutritional Powder-Heilongjiang Feihe Dairy Co., Ltd.
Active Nutrient & Fresh Ingredient Formula Technology Innovation Excellence Award-AceKid Optigrow Powdered Milk Drink-Heilongjiang Feihe Dairy Co., Ltd.
Annual Sports Nutrition Product Award-Biobor OXYPEAK GUMMIES- Biobor Health (Guangdong) Co., Ltd.
Innovation Gold Award for Bone Health-Bone Energy Formula Milk Powder-Yili Group
Annual Vision & Eye Health Product Award-BElixz I-VXION -BE International
Annual Healthy Snack Innovation Award -Mengniu Yimibaba Nutritional Milk Tablet,Mengniu Yimibaba Growth Nutritional Bar-Mengniu Dairy
Annual Health Protection Product Award-MeadJohnson AGIJOY Immunoglobulin Bovine Colostrum Powder-Mead Johnson
Breast Milk-Adapted Formula Technology Innovation Award-Qicui Infant Formula Milk Powder, Jicui Infant Formula Milk Powder-Heilongjiang Feihe Dairy Co., Ltd.
Musculoskeletal Health Innovation Award-Feihe Aiben Small Molecule Milk Protein Special Dietary Powder Series-Heilongjiang Feihe Dairy Co., Ltd.
Annual Cognitive Function Product Award-Biobor DHA GUMMIES- Biobor Health (Guangdong) Co., Ltd.
Gold Award for Blood Glucose Health-Digestible Sugar Milk Powder-Yili Group
Annual Weight Management Product Award-Mengniu Sosodaily Probiotic Powder Platinum Edition/Luxury Gold Edition -Mengniu Dairy
Infant Clinical Evidence Early Life Nutrition Excellence Award-Qicui Infant Formula Milk Powder, Jicui Infant Formula Milk Powder, Zhuorui Infant Formula Milk Powder-Heilongjiang Feihe Dairy Co., Ltd.
Excellence Product Award for Children’s Active Immune Protein-Feihe Lactoferrin Nutritional Powder-Heilongjiang Feihe Dairy Co., Ltd.
Annual Healthy Ageing Nutrition Ingredient Award-SIRTMAX-Tokiwa Phytochemical Co., Ltd.
Innovation Gold Award for Joint Health-Bone Energy Gold Formula Milk Powder-Yili Group
Annual Temperature-Controlled Freshness Locking & Native Nutrition Dual Excellence Innovation Award-Mengniu Pure Milk Powder -Mengniu Dairy
Arjun, the representative from Amway, said: “This summit featured a rich and diverse agenda, covering hot topics such as product R&D, marketing, and compliance, and provided a diverse and professional communication platform for participants from all sectors of the industry.”
Richard, the speaker from Meiji, mentioned that this was the first time he had attended such an industry summit on behalf of the company, and he stated plainly that the experience was highly rewarding and educatiional. He added that the summit had brought together top players in the industry, and many guest speakers delivered presentations with substantive content and profound insights, which offered significant practical reference value.
Solange Henoud, Vice-President Regulatory & Compliance of Lallemand Health Solutions, commented: “The event features numerous interactive sessions that enable in-depth communication and experience sharing. Through thematic discussions, roundtables, and other segments, we gained a comprehensive understanding of the latest developments in the functional food and nutrition health sector.”
After the summit, the FFWS Organizing Committee announced that it will confirm and release the date and venue of the 2027 Functional Food & Wellness Summit and subsequent related activities later this year. Please stay tuned for updates.
The issuer is solely responsible for the content of this announcement.
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