General
Favy Wins MasterChef Nigeria N73m Cash Prize
After 13 weeks of unforgettable challenges, bold flavours and inspiring determination, 26-year-old Favour Bessan, better known as Favy, has been crowned the winner of MasterChef Nigeria Season 1, taking home the coveted MasterChef Nigeria trophy and the N73 million cash prize.
The historic finale saw Favy go head-to-head with fierce competitor Fads in a gruelling challenge that drew on every skill they had acquired or honed throughout the competition. Judged by renowned culinary experts, Chef Stone and Chef Eros, this showdown proved to be the ultimate measure of both contestants’ creativity, composure, decision-making and excellence.
For their final assignment, the two home cooks were tasked with creating a three-course menu that reflected their culinary identity. Before cooking began, Chef Stone encouraged them with a simple yet powerful instruction: “Cook from your heart. Put yourself on the plate.”
Favy rose to the occasion with a menu that reflected confidence, technique and imagination. For her starter, she served smoked salmon with potato mash and roasted bell pepper soup. Her carefully curated menu impressed the judges with its balance of flavour, presentation and storytelling, ultimately earning her the title of Nigeria’s first MasterChef.
Favy’s victory marked the culmination of one of the season’s most remarkable journeys. Throughout the competition, she consistently demonstrated resilience, poise under pressure, and an unwavering commitment to growth. She also made history as the first contestant to win the MasterChef Nigeria Immunity Pin, a strategic advantage that proved pivotal in securing her place in the semi-finals.
Speaking after being announced as the winner, an emotional Favy described the moment as “a dream come true” and dedicated the achievement to every aspiring home cook who believes that passion, perseverance and hard work can open extraordinary doors.
Since premiering on 26 April 2026, MasterChef Nigeria has captured the hearts of audiences across the country, celebrating the richness of Nigerian cuisine while showcasing the incredible talent of everyday home cooks. Over 13 weeks, viewers watched contestants transform as they navigated pressure tests, mystery boxes, team cook-offs and eliminations, highlighting the depth and diversity of Nigeria’s culinary landscape.
Reflecting on the success of the inaugural season, Tamara van Eeckhoven, Managing Director of Primedia Africa, the producer of MasterChef Nigeria, thanked the contestants, judges, headline sponsor Power Oil, and all the sponsors and partners, whose invaluable contributions brought the series to life.
The show’s sponsors include headline sponsors Power Oil, Addme, Minimie Chinchin, Indomie, Dano Milk, Malta Guinness, Kellogg’s and Power Pasta, together with supporting sponsors Sonia Tomato Mix, Pretty Lady Rice, Wild Africa, South African Tourism, Lagos Fashion Week, Golden Penny Flour, Golden Penny Sugar, Golden Penny Garri, Golden Penny Semolina, Golden Penny Chocolate Spread, Golden Penny Wheat, Deli and Kola, Simi Teds, and The Alternative Bank.
She also expressed her gratitude to the millions of viewers whose support made MasterChef Nigeria a resounding success.
“MasterChef Nigeria was created to celebrate the nation’s extraordinary culinary talent, and the response to this first season has been truly remarkable. Favy’s journey embodies everything the competition stands for – passion, resilience, creativity and excellence. We congratulate her on making history and celebrate every contestant who inspired audiences throughout this unforgettable season,” van Eeckhoven said.
As the first season draws to a close, MasterChef Nigeria leaves behind more than just a winner. It has sparked a national celebration of food, inspired aspiring culinary talent across the country, and reinforced Nigeria’s standing as one of the world’s most exciting culinary destinations.
For Favy, this victory marks the start of a new chapter. For MasterChef Nigeria, it is the beginning of a legacy that promises to help shape the future of Nigerian cuisine for years to come.
General
IPMAN Urges FG to Review Fuel Import Licences Amid Rising Petrol Prices
By Adedapo Adesanya
The Independent Petroleum Marketers Association of Nigeria (IPMAN) has urged the federal government to review the fuel import licences recently issued to some marketers, saying the policy is driving up fuel prices, putting pressure on foreign exchange and creating instability in the downstream petroleum sector.
Speaking in Abuja, IPMAN’s National Publicity Secretary, Mr Chinedu Ukadike, said the current import regime has not achieved its goal of making fuel more affordable. Instead, he argued that it has encouraged the importation of more expensive petrol while increasing the country’s dependence on foreign exchange.
According to Mr Ukadike, some importers plan to sell Premium Motor Spirit (PMS), also known as petrol, for about N1,350 per litre, which is higher than the ex-depot price offered by the Dangote Petroleum Refinery.
The IPMAN official questioned the need to import fuel at higher prices when locally refined products are available at lower costs, noting that the situation has made it difficult for independent marketers to plan their businesses because import costs continue to fluctuate.
Mr Ukadike also raised concerns about the quality of some imported fuel and called on regulators to ensure that only products that meet Nigeria’s standards are allowed into the country.
The association warned that continued fuel imports also increase demand for the US Dollar since importers pay for products in foreign currency. This, the association said, puts additional pressure on the naira and contributes to higher fuel prices.
The association stressed that Nigeria should focus on supporting local refining to improve energy security and reduce reliance on imported petroleum products.
It noted that the Dangote Petroleum Refinery has helped maintain steady fuel supply despite global disruptions, including tensions in the Middle East.
According to IPMAN, greater use of locally refined fuel would reduce FX demand, strengthen the refining industry, create jobs and improve economic stability. It also said producing enough fuel for local consumption while exporting excess output would help Nigeria earn more foreign exchange.
The association called on the federal government, the Nigerian Midstream and Downstream Petroleum Regulatory Authority (NMDPRA), the Nigerian National Petroleum Company (NNPC) Limited and the Presidential Committee on downstream reforms to engage stakeholders and adopt policies that support domestic refining.
IPMAN said strengthening local refining remains the best long-term solution for affordable fuel, stable supply and improved energy security in Nigeria.
General
NAICOM Insists July 31 Insurance Recapitalisation Deadline Sacrosanct
By Adedapo Adesanya
The National Insurance Commission (NAICOM) has reiterated that the July 31, 2026, deadline for insurance companies to meet the new minimum capital requirements remains firm, warning operators against treating it as a mere formality.
The Commissioner for Insurance of NAICOM, Mr Olusegun Ayo Omosehin, who gave this warning, urged companies that have yet to meet the new minimum capital requirements to act with urgency.
Speaking on Friday at the investiture of Mr Akinjide Oluwarotimi-Orimolade as the 53rd President and Chairman of Council of the Chartered Insurance Institute of Nigeria (CIIN) in Lagos, Mr Omosehin said the recapitalisation exercise remained a critical pillar of the Commission’s ongoing reforms aimed at building a stronger, more resilient and consumer-focused insurance industry.
According to him, the new minimum capital requirement is designed to improve insurers’ claims-paying capacity, strengthen their balance sheets, support higher domestic risk retention and prepare the industry for a risk-based capital regime.
“With about 14 days to the July 31 deadline, we commend operators that have made significant progress in raising capital, engaging investors, strengthening governance and submitting for the Commission’s verification process.
“However, the deadline is not symbolic; it is regulatory, and the industry must treat it with the urgency it deserves,” he said.
The Commissioner assured stakeholders that the insurance sector regulator would maintain a transparent, fair and firm process, stressing that every operator must demonstrate financial soundness, regulatory compliance and operational readiness.
He added that stronger capitalisation must ultimately translate into better service delivery, prompt settlement of claims, improved consumer protection and greater public confidence in insurance.
Mr Omosehin noted that the Nigerian Insurance Industry Reform Act (NIIRA) 2025 has provided a stronger legal framework for a more resilient, better-governed and responsive insurance market, adding that NAICOM’s reform agenda is focused on market conduct, policyholder protection, governance, insurance penetration, financial inclusion and responsible innovation.
He described professionalism as the foundation of a trusted insurance market, saying the industry’s growth depends not only on adequate capital and effective regulation but also on ethics, competence, innovation and public confidence.
“The strength of insurance depends not only on capital and regulation but also on professionalism, ethics, innovation and public confidence. A trusted insurance market cannot be built on capital alone. It requires competent professionals, ethical institutions, credible advice and fair treatment of policyholders,” he stated.
General
Customs Eastern Maritime Command Auctions N26m Seized Petrol, Palm Oil, Others
By Bon Peters
About 29,645 litres of premium motor spirit (PMS), otherwise known as petrol, as well as industrial palm oil, edible palm oil and vegetable oil with a Duty Paid Value (DPV) of N26 million have been auctioned by the Eastern Marine Command of the Nigeria Customs Service (NCS).
The products were seized by the agency from some smugglers and auctioned on Thursday, July 16, 2026, at the Oron Outstation of the Command in Akwa Ibom State, in strict compliance with Section 119 of the Nigeria Customs Service (NCS) Act 2023.
It was gathered that the command auctioned 14,720 litres of petrol and 14,925 litres of industrial palm oil, edible palm oil and vegetable oil, according to a statement issued over the weekend in Port Harcourt, Rivers State, by the command’s spokesman, Mr Joshua Iliya, a Deputy Superintendent of Customs.
It was disclosed that the exercise aligned with the service’s statutory mandate to transparently dispose of seized, forfeited, and abandoned goods after all due legal processes have been completed.
The petrol had a DPV of N11.4 million, 14,200 litres of industrial palm oil with a DPV of N14.1 million, 600 litres of edible palm oil with a DPV of N840,000, and 125 litres of vegetable oil with a DPV of N141,000.
Declaring the auction open, the Acting Comptroller of the Eastern Marine Command, Mr Esien Etim Esiet, stated that the items were intercepted during successful anti-smuggling operations within the command’s jurisdiction, adding that the seizures followed direct violations of the NCS Act and other extant laws governing restricted goods.
“This exercise reflects our unwavering commitment to transparency, accountability, and the prudent management of government assets,” he stated, reiterating that, “Beyond the lawful disposal of goods, this auction serves as a stark reminder that smuggling is an economic crime.”
“It undermines national development, threatens local industries, and deprives the government of critical revenue,” he averred, commending the resilience and professionalism of the command’s officers for securing Nigeria’s maritime borders despite operating in challenging terrains.
The customs officer assured bidders that the process was structured to be fair, open, and legally compliant while offering equal opportunity to all eligible participants.


